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The oat kernels are processed through steam and then rolled at .35mm thickness. These are the same as the Stabilised Rolled Oats but rolled thinner and are used in the same way.
Store in a cool, dry place.
| Average Quantity |
Per Serve |
Per 100g |
| Serving size(g) |
100 |
|
| Energy(kJ) |
1690 |
|
| Protein(g) |
10.60 |
|
| Total Fat(g) |
8.3 |
|
| Saturated Fat(g) |
1.6 |
|
| Carbohydrates(g) |
70.6 |
|
| Sugars(g) |
<0.1 |
|
| Sodium(mg) |
2.6 |
