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The whole popcorn kernel is a particular variety of corn with a high hard-starch content that gives excellent popping results, all you need is a pan with a lid, the popcorn kernels, and oil/butter heat on the stove and you're ready yo eat.

Store in a cool, dry place.
Average Quantity |
Per Serve |
Per 100g |
Serving Size(g) |
100 |
|
Energy(kJ) |
1462 |
|
Protein(g) |
11.9 |
|
Fat(g) |
4.7 |
|
Saturated Fat(g) |
0.5 |
|
Carbohydrates(g) |
63.8 |
|
Sugars(g) |
0.6 |
|
Sodium(mg) |
4 |